dougthecook logo
Knowledge is Delicious
small chefs hat

Seasoning Recipes

Go to the seasonings comments page

Various seasoning recipes.

Fuddrucker Seasoning

Sprinkle on both sides of a hamburger before grilling.

Poultry Seasoning

Emeril's Creole Seasoning

I use this on blackened fish and chicken.

Old Bay Seasoning

Originally used on steamed crab, shrimp, and lobster. Good on seafood and chicken.

Emeril's Southwest Seasoning

Combine all ingredients. Yields 1/2 cup of seasoning.

Doug's notes

I save old seasoning bottles to house new seasonings.

print this page