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dougthecook Vegetarian Chili

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dougthecook throws a vegetarian chili recipe into the ring.



On med-low heat cook carrots, onion in oil until onion is translucent, about 5 minutes.
Stir in garlic, chiles for 30 seconds or until fragrant.
Sprinkle 1/2 the chili powder and cumin on veggies. Cook 10 seconds, until fragrant.
Stir in tomatoes, beans, rest of chili powder. Simmer an hour or so.

6 Servings

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